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Research
Infant feeding and obesity risk in the childEarly nutrition in infancy may influence later child health outcomes including overweight through 'programming'.
Research
ADHD is associated with a "Western" dietary pattern in adolescentsThe objective of this study was to examine the relationship between dietary patterns and ADHD in a population-based cohort of adolescents.
Research
Dietary patterns and markers for the metabolic syndrome in Australian adolescentsOverweight and other risk factors for cardiovascular disease (CVD) as well as their clustering, are increasingly prevalent among adolescents.
Research
Adolescent dietary patterns are associated with lifestyle and family psychosocial factorsFew studies have examined the dietary patterns of adolescents and the social and environmental factors that may affect them during this life stage.
Research
The reliability of a food frequency questionnaire for use among adolescentsAccurate measurement of dietary intake is essential for understanding the long-term effects of adolescent diet on chronic disease risk.
News & Events
Western diet linked to teen's poor mental healthA new study from The Kids for Child Health Research has shown a link between Western-style diets and more mental health problems in teenagers.
News & Events
Not just a breakfast programA good healthy breakfast is not just a vital foundation for a productive day but can lay the groundwork for a community to pull together to overhaul its health.
News & Events
Poor diet seriously affects teens’ liver healthNew research from Perth's The Kids for Child Health Research shows that a Western diet is associated with an increased risk of liver disease in teenag
News & Events
Food and nutrition in pregnancyA healthy and balanced diet is important if you’re pregnant or planning a pregnancy.
Research
A mixed-methods evaluation of a health-promoting café located in a small health service in rural Victoria, AustraliaResidents of rural areas internationally typically experience chronic disease risk profiles worse than city dwellers. Poor diet, a key driver of chronic disease, has been associated with unhealthy food environments, and rural areas often experience limited access to healthy, fresh and affordable food.